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1.0Datarhttps://datarspices.aeAromalhttps://datarspices.ae/author/aromal/Bengali Fish Curry Spice Mix - Datarrich600338<blockquote class="wp-embedded-content" data-secret="stpRdVXv4Q"><a href="https://datarspices.ae/recipe/bengali-fish-curry-spice-mix/">Bengali Fish Curry Spice Mix</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://datarspices.ae/recipe/bengali-fish-curry-spice-mix/embed/#?secret=stpRdVXv4Q" width="600" height="338" title="“Bengali Fish Curry Spice Mix” — Datar" data-secret="stpRdVXv4Q" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); /* ]]> */ </script> Indulge in traditional Bengali fish curry with Datar’s Bengali Fish Curry Spice Mix. INGREDIENTS : Datar Bengali Fish Curry Spice Mix: 2 tablespoons (15 grams)Cleaned Pomfret Fish Slices: 500 gramsChopped onion: 2 (100 grams)Garlic Paste: 1 tablespoon (15 grams)Tomato: 3 (250 grams)Mustard oil: 6 tablespoons (30 ml)Datar Salt: as per tasteLime Juice: 1 tablespoonDatar Turmeric powder: 1 tablespoon METHOD OF PREPARATION : Rub the fish pieces with some lime juice. Add a pinch of Datar Salt and Datar Turmeric Powder. Keep aside for 10 minutes. Grind the tomatoes in a mixer and keep it aside. Apply 2 tablespoons of Datar Bengali Fish Curry Spice Mix on the fish and keep it for 30 minutes. Heathttps://datarspices.ae/wp-content/uploads/2020/01/DATAR-BENGALI-FISH-CURRY.png