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1.0Datarhttps://datarspices.aeAncilhttps://datarspices.ae/author/admin/Stuffed Baingan Spice Mix - Datarrich600338<blockquote class="wp-embedded-content" data-secret="Bp96qM8sCU"><a href="https://datarspices.ae/recipe/stuffed-baigan/">Stuffed Baingan Spice Mix</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://datarspices.ae/recipe/stuffed-baigan/embed/#?secret=Bp96qM8sCU" width="600" height="338" title="“Stuffed Baingan Spice Mix” — Datar" data-secret="Bp96qM8sCU" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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Eggplants made tastier with Datar’s Stuffed Baingan Spice Mix. INGREDIENTS : Datar Stuffed Baingan (Eggplant) Spice Mix: 4 tablespoons,Eggplant: 400 gramsRoasted peanuts powder: 4 tablespoons (150 grams)Fresh grated coconut: 2 cups (200 grams)Chopped coriander leaves: 10 gramsVegetable oil: 5 tablespoons (25 ml)Hot water: 2 cups (450 ml)Datar Salt: as per taste METHOD OF PREPARATION : In a bowl, take Datar Stuffed Baingan Spice Mix. Add fresh grated coconut, roasted peanut powder and mix well. Cut the baingan in halves and fill the mixture. Keep aside. Heat oil in a pan and put the stuffed baingan one by one and slowly fry on low flame for 3 minutes. Apply the lid and let it simmer forhttps://datarspices.ae/wp-content/uploads/2020/01/DATAR-STUFF-BAIGAN.png