Malvani Masala Spice Mix - Datar<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/datarspices.ae\/recipe\/malvani-masala-spice-mix\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Malvani Masala Spice Mix - Datar\" \/>\n<meta property=\"og:description\" content=\"Datar Malwani Masala is a typical traditional spice mix used in western coastal part of Maharashtra (India), especially in Malwan, Goa, South Konkan and Raigad districts for preparing vegetables, sprouts (usal), mutton curry and chicken curry. CHICKEN CURRY (MALWANI STYLE) INGREDIENTS : Datar Malwani Masala Spice Mix: 3 tablespoonsChicken Pieces: 1 kgChopped Onion: 2 (125 grams)Fresh Grated Coconut: 2 cups (200 grams)Chopped Tomato: 2 (150 grams)Coriander Leaves: 10 gramsVegetable Oil: 3 tablespoonsWater: 2 cups (500 ml)Datar Salt: as per taste METHOD OF PREPARATION : In a bowl marinate the chicken pieces, with garlic and ginger paste for one hour. In a pan, fry grated coconut for 2 minutes on low flame. 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CHICKEN CURRY (MALWANI STYLE) INGREDIENTS : Datar Malwani Masala Spice Mix: 3 tablespoonsChicken Pieces: 1 kgChopped Onion: 2 (125 grams)Fresh Grated Coconut: 2 cups (200 grams)Chopped Tomato: 2 (150 grams)Coriander Leaves: 10 gramsVegetable Oil: 3 tablespoonsWater: 2 cups (500 ml)Datar Salt: as per taste METHOD OF PREPARATION : In a bowl marinate the chicken pieces, with garlic and ginger paste for one hour. In a pan, fry grated coconut for 2 minutes on low flame. 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<\/p>\n

Datar Malwani Masala is a typical traditional spice mix used in western coastal part of Maharashtra (India), especially in Malwan, Goa, South Konkan and Raigad districts for preparing vegetables, sprouts (usal), mutton curry and chicken curry.<\/p>\n

\n<\/div><\/div><\/div>

<\/div><\/div><\/div>

<\/p>\n

CHICKEN CURRY (MALWANI STYLE)<\/strong><\/p>\n

\n<\/div>\n

\n\n\t
INGREDIENTS :<\/h2>\n<\/div>\n
<\/p>\n
Datar Malwani Masala Spice Mix: 3 tablespoons
Chicken Pieces: 1 kg
Chopped Onion: 2 (125 grams)
Fresh Grated Coconut: 2 cups (200 grams)
Chopped Tomato: 2 (150 grams)
Coriander Leaves: 10 grams
Vegetable Oil: 3 tablespoons
Water: 2 cups (500 ml)
Datar Salt: as per taste<\/p>\n
\n<\/div>
\n
\n\n\t
METHOD OF PREPARATION :<\/h2>\n<\/div>\n
<\/p>\n
\n
In a bowl marinate the chicken pieces, with garlic and ginger paste for one hour.<\/li>\n
In a pan, fry grated coconut for 2 minutes on low flame.<\/li>\n
Add the fried grated coconut, Datar Malwani Masala and chopped onion in a mixer for one minute and keep aside.<\/li>\n
In a pan, heat oil on a low flame and add the marinated chicken. Fry for 5 minutes.<\/li>\n
Add the prepared masala, 2 cups of water, Datar Salt and cook the chicken until it becomes tender.<\/li>\n<\/ul>\n
\n<\/div><\/div><\/div>
<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/section>
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\r\n\t<\/a>\t\tAdd to Wishlist<\/div>\r\n<\/div>\r\n\n <\/div>\n
\n
\n
\n \n $\"\"$ \n <\/a>\n <\/div>\n <\/div>\n
\n
DATAR MALWANI MASALA SPICE MIX<\/h3>\n
Net Wt. 100g<\/p>\n
AED 3.50<\/h5>\n
\n Add to cart<\/a>\n <\/div>\n <\/div>\n <\/div>\n <\/div><\/div><\/div>
<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/section>
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OTHER RECOMMENDED PRODUCTS<\/h2>\n<\/div>\n
<\/span>
\n
\n\t
\n\t\t\n\t\n\t $\"\"$
\r\n\t <\/a>\t\tAdd to Wishlist<\/div>\r\n<\/div>\r\n<\/div>
DATAR CUMIN POWDER<\/h2>\t<\/div>\n\t
\n\t\n\t
Net Wt. 200g <\/span><\/p>\n\tAED <\/span>2.50<\/bdi><\/span><\/span>\n<\/a>Add to cart<\/a>\t<\/div>\n<\/li>\n
\n\t
\n\t\t\n\t\n\t $\"\"$
\r\n\t <\/a>\t\tAdd to Wishlist<\/div>\r\n<\/div>\r\n<\/div>
DATAR BIRYANI PULAV SPICE MIX<\/h2>\t<\/div>\n\t
\n\t\n\t
Net Wt. 100g <\/span><\/p>\n\tAED <\/span>6.50<\/bdi><\/span><\/span>\n<\/a>Add to cart<\/a>\t<\/div>\n<\/li>\n
\n\t
\n\t\t\n\t\n\t $\"\"$
\r\n\t <\/a>\t\tAdd to Wishlist<\/div>\r\n<\/div>\r\n<\/div>
DATAR KASHMIRI PULAV SPICE MIX<\/h2>\t<\/div>\n\t
\n\t\n\t
Net Wt. 100g <\/span><\/p>\n\tAED <\/span>4.50<\/bdi><\/span><\/span>\n<\/a>Add to cart<\/a>\t<\/div>\n<\/li>\n
\n\t
\n\t\t\n\t\n\t $\"\"$
\r\n\t <\/a>\t\tAdd to Wishlist<\/div>\r\n<\/div>\r\n<\/div>
DATAR CHILLY POWDER GOLD<\/h2>\t<\/div>\n\t
\n\t\n\t
Net Wt. 1000g <\/span><\/p>\n\tAED <\/span>24.00<\/bdi><\/span><\/span>\n<\/a>Add to cart<\/a>\t<\/div>\n<\/li>\n
\n\t
\n\t\t\n\t\n\t $\"\"$
\r\n\t <\/a>\t\tAdd to Wishlist<\/div>\r\n<\/div>\r\n<\/div>
DATAR PALAK PANEER SPICE MIX<\/h2>\t<\/div>\n\t
\n\t\n\t
Net Wt. 100g <\/span><\/p>\n\tAED <\/span>5.00<\/bdi><\/span><\/span>\n<\/a>Add to cart<\/a>\t<\/div>\n<\/li>\n<\/ul>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/section><\/p>\n","protected":false},"featured_media":0,"template":"","class_list":["post-500","datar_recipes","type-datar_recipes","status-publish","hentry","recipes_category-non-veg-spices","recipes_type-dinner","recipes_type-lunch","recipes_health-lightened-up"],"yoast_head":"\nMalvani Masala Spice Mix - Datar<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/datarspices.ae\/recipe\/malvani-masala-spice-mix\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Malvani Masala Spice Mix - Datar\" \/>\n<meta property=\"og:description\" content=\"Datar Malwani Masala is a typical traditional spice mix used in western coastal part of Maharashtra (India), especially in Malwan, Goa, South Konkan and Raigad districts for preparing vegetables, sprouts (usal), mutton curry and chicken curry. CHICKEN CURRY (MALWANI STYLE) INGREDIENTS : Datar Malwani Masala Spice Mix: 3 tablespoonsChicken Pieces: 1 kgChopped Onion: 2 (125 grams)Fresh Grated Coconut: 2 cups (200 grams)Chopped Tomato: 2 (150 grams)Coriander Leaves: 10 gramsVegetable Oil: 3 tablespoonsWater: 2 cups (500 ml)Datar Salt: as per taste METHOD OF PREPARATION : In a bowl marinate the chicken pieces, with garlic and ginger paste for one hour. In a pan, fry grated coconut for 2 minutes on low flame. 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CHICKEN CURRY (MALWANI STYLE) INGREDIENTS : Datar Malwani Masala Spice Mix: 3 tablespoonsChicken Pieces: 1 kgChopped Onion: 2 (125 grams)Fresh Grated Coconut: 2 cups (200 grams)Chopped Tomato: 2 (150 grams)Coriander Leaves: 10 gramsVegetable Oil: 3 tablespoonsWater: 2 cups (500 ml)Datar Salt: as per taste METHOD OF PREPARATION : In a bowl marinate the chicken pieces, with garlic and ginger paste for one hour. In a pan, fry grated coconut for 2 minutes on low flame. Add the fried grated","og_url":"https:\/\/datarspices.ae\/recipe\/malvani-masala-spice-mix\/","og_site_name":"Datar","article_modified_time":"2020-05-18T06:45:47+00:00","og_image":[{"url":"https:\/\/datarspices.ae\/wp-content\/uploads\/2020\/01\/DATAR-MALWANI-MASALA.png","type":"","width":"","height":""}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/datarspices.ae\/recipe\/malvani-masala-spice-mix\/","url":"https:\/\/datarspices.ae\/recipe\/malvani-masala-spice-mix\/","name":"Malvani Masala Spice Mix - Datar","isPartOf":{"@id":"https:\/\/datarspices.ae\/#website"},"primaryImageOfPage":{"@id":"https:\/\/datarspices.ae\/recipe\/malvani-masala-spice-mix\/#primaryimage"},"image":{"@id":"https:\/\/datarspices.ae\/recipe\/malvani-masala-spice-mix\/#primaryimage"},"thumbnailUrl":"https:\/\/datarspices.ae\/wp-content\/uploads\/2020\/01\/DATAR-MALWANI-MASALA.png","datePublished":"2019-12-25T10:05:15+00:00","dateModified":"2020-05-18T06:45:47+00:00","breadcrumb":{"@id":"https:\/\/datarspices.ae\/recipe\/malvani-masala-spice-mix\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/datarspices.ae\/recipe\/malvani-masala-spice-mix\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/datarspices.ae\/recipe\/malvani-masala-spice-mix\/#primaryimage","url":"https:\/\/datarspices.ae\/wp-content\/uploads\/2020\/01\/DATAR-MALWANI-MASALA.png","contentUrl":"https:\/\/datarspices.ae\/wp-content\/uploads\/2020\/01\/DATAR-MALWANI-MASALA.png"},{"@type":"BreadcrumbList","@id":"https:\/\/datarspices.ae\/recipe\/malvani-masala-spice-mix\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/datarspices.ae\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/datarspices.ae\/recipe\/"},{"@type":"ListItem","position":3,"name":"Malvani Masala Spice Mix"}]},{"@type":"WebSite","@id":"https:\/\/datarspices.ae\/#website","url":"https:\/\/datarspices.ae\/","name":"Datar","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/datarspices.ae\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"}]}},"_links":{"self":[{"href":"https:\/\/datarspices.ae\/wp-json\/wp\/v2\/datar_recipes\/500","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/datarspices.ae\/wp-json\/wp\/v2\/datar_recipes"}],"about":[{"href":"https:\/\/datarspices.ae\/wp-json\/wp\/v2\/types\/datar_recipes"}],"wp:attachment":[{"href":"https:\/\/datarspices.ae\/wp-json\/wp\/v2\/media?parent=500"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}

DATAR MALWANI MASALA SPICE MIX<\/h3>\n Net Wt. 100g<\/p>\n

DATAR MALWANI MASALA SPICE MIX<\/h3>\n
Net Wt. 100g<\/p>\n