Chana Sattu - Datar<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/datarspices.ae\/recipe\/chana-sattu\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chana Sattu - Datar\" \/>\n<meta property=\"og:description\" content=\"Datar chana sattu is made from black gram (black chana). Roasted hygienically, the skin is peeled and ground in a stone chakki. Chana sattu contains high amounts of calcium and benefits those who have gastric trouble and ulcers. It also helps to improve the digestive system. DATAR CHANA SATTU WITHOUT DISHES INGREDIENTS : Water: 1 glassDatar chana sattu: 4 tablespoons METHOD OF PREPARATION : Take one glass of water, add 4 tablespoons of Datar Chana Sattu, stir it nicely and drink it 2 to 3 times in a day to meet the daily requirement of calcium in your body. DATAR CHANA SATTU PARATHA INGREDIENTS : Datar Chana Sattu: 100 gramsDatar Wheat Flour: 200 gramsOnion Chopped:\" \/>\n<meta property=\"og:url\" content=\"https:\/\/datarspices.ae\/recipe\/chana-sattu\/\" \/>\n<meta property=\"og:site_name\" content=\"Datar\" \/>\n<meta property=\"article:modified_time\" content=\"2020-05-17T15:47:05+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/datarspices.ae\/wp-content\/uploads\/2020\/01\/DATAR-CHANNA-SATTU.png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/datarspices.ae\/recipe\/chana-sattu\/\",\"url\":\"https:\/\/datarspices.ae\/recipe\/chana-sattu\/\",\"name\":\"Chana Sattu - Datar\",\"isPartOf\":{\"@id\":\"https:\/\/datarspices.ae\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/datarspices.ae\/recipe\/chana-sattu\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/datarspices.ae\/recipe\/chana-sattu\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/datarspices.ae\/wp-content\/uploads\/2020\/01\/DATAR-CHANNA-SATTU.png\",\"datePublished\":\"2019-12-27T06:36:52+00:00\",\"dateModified\":\"2020-05-17T15:47:05+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/datarspices.ae\/recipe\/chana-sattu\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/datarspices.ae\/recipe\/chana-sattu\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/datarspices.ae\/recipe\/chana-sattu\/#primaryimage\",\"url\":\"https:\/\/datarspices.ae\/wp-content\/uploads\/2020\/01\/DATAR-CHANNA-SATTU.png\",\"contentUrl\":\"https:\/\/datarspices.ae\/wp-content\/uploads\/2020\/01\/DATAR-CHANNA-SATTU.png\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/datarspices.ae\/recipe\/chana-sattu\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/datarspices.ae\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Recipes\",\"item\":\"https:\/\/datarspices.ae\/recipe\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Chana Sattu\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/datarspices.ae\/#website\",\"url\":\"https:\/\/datarspices.ae\/\",\"name\":\"Datar\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/datarspices.ae\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"}]}<\/script>\n","yoast_head_json":{"title":"Chana Sattu - Datar","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/datarspices.ae\/recipe\/chana-sattu\/","og_locale":"en_US","og_type":"article","og_title":"Chana Sattu - Datar","og_description":"Datar chana sattu is made from black gram (black chana). Roasted hygienically, the skin is peeled and ground in a stone chakki. Chana sattu contains high amounts of calcium and benefits those who have gastric trouble and ulcers. It also helps to improve the digestive system. DATAR CHANA SATTU WITHOUT DISHES INGREDIENTS : Water: 1 glassDatar chana sattu: 4 tablespoons METHOD OF PREPARATION : Take one glass of water, add 4 tablespoons of Datar Chana Sattu, stir it nicely and drink it 2 to 3 times in a day to meet the daily requirement of calcium in your body. DATAR CHANA SATTU PARATHA INGREDIENTS : Datar Chana Sattu: 100 gramsDatar Wheat Flour: 200 gramsOnion Chopped:","og_url":"https:\/\/datarspices.ae\/recipe\/chana-sattu\/","og_site_name":"Datar","article_modified_time":"2020-05-17T15:47:05+00:00","og_image":[{"url":"https:\/\/datarspices.ae\/wp-content\/uploads\/2020\/01\/DATAR-CHANNA-SATTU.png","type":"","width":"","height":""}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/datarspices.ae\/recipe\/chana-sattu\/","url":"https:\/\/datarspices.ae\/recipe\/chana-sattu\/","name":"Chana Sattu - Datar","isPartOf":{"@id":"https:\/\/datarspices.ae\/#website"},"primaryImageOfPage":{"@id":"https:\/\/datarspices.ae\/recipe\/chana-sattu\/#primaryimage"},"image":{"@id":"https:\/\/datarspices.ae\/recipe\/chana-sattu\/#primaryimage"},"thumbnailUrl":"https:\/\/datarspices.ae\/wp-content\/uploads\/2020\/01\/DATAR-CHANNA-SATTU.png","datePublished":"2019-12-27T06:36:52+00:00","dateModified":"2020-05-17T15:47:05+00:00","breadcrumb":{"@id":"https:\/\/datarspices.ae\/recipe\/chana-sattu\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/datarspices.ae\/recipe\/chana-sattu\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/datarspices.ae\/recipe\/chana-sattu\/#primaryimage","url":"https:\/\/datarspices.ae\/wp-content\/uploads\/2020\/01\/DATAR-CHANNA-SATTU.png","contentUrl":"https:\/\/datarspices.ae\/wp-content\/uploads\/2020\/01\/DATAR-CHANNA-SATTU.png"},{"@type":"BreadcrumbList","@id":"https:\/\/datarspices.ae\/recipe\/chana-sattu\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/datarspices.ae\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/datarspices.ae\/recipe\/"},{"@type":"ListItem","position":3,"name":"Chana Sattu"}]},{"@type":"WebSite","@id":"https:\/\/datarspices.ae\/#website","url":"https:\/\/datarspices.ae\/","name":"Datar","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/datarspices.ae\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"}]}},"_links":{"self":[{"href":"https:\/\/datarspices.ae\/wp-json\/wp\/v2\/datar_recipes\/542","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/datarspices.ae\/wp-json\/wp\/v2\/datar_recipes"}],"about":[{"href":"https:\/\/datarspices.ae\/wp-json\/wp\/v2\/types\/datar_recipes"}],"wp:attachment":[{"href":"https:\/\/datarspices.ae\/wp-json\/wp\/v2\/media?parent=542"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}

<\/p>\n

Datar chana sattu is made from black gram (black chana). Roasted hygienically, the skin is peeled and ground in a stone chakki. Chana sattu contains high amounts of calcium and benefits those who have gastric trouble and ulcers. It also helps to improve the digestive system.<\/p>\n

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<\/div><\/div><\/div>

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DATAR CHANA SATTU WITHOUT DISHES<\/strong><\/p>\n

\n<\/div>\n

\n\n\t
INGREDIENTS :<\/h2>\n<\/div>\n
<\/p>\n
Water: 1 glass
Datar chana sattu: 4 tablespoons<\/p>\n
\n<\/div>
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\n\n\t
METHOD OF PREPARATION :<\/h2>\n<\/div>\n
<\/p>\n
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Take one glass of water, add 4 tablespoons of Datar Chana Sattu, stir it nicely and drink it 2 to 3 times in a day to meet the daily requirement of calcium in your body.<\/li>\n<\/ul>\n
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<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/section>
<\/p>\n
DATAR CHANA SATTU PARATHA
<\/strong><\/p>\n
\n<\/div>\n
\n\n\t
INGREDIENTS :<\/h2>\n<\/div>\n
<\/p>\n
Datar Chana Sattu: 100 grams
Datar Wheat Flour: 200 grams
Onion Chopped: 1 number
Coriander Leaves: 10 grams
Pudina Leaves (Mint): 10 grams
Vegetable Oil: 50 ml or 10 tablespoons
Salt: As per taste<\/p>\n
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METHOD OF PREPARATION :<\/h2>\n<\/div>\n
<\/p>\n
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Grind coriander leaves, pudina leaves & onion with some water and make a paste. Keep it aside.<\/li>\n
In a bowl, take wheat flour, Datar chana sattu, the above-made paste, Datar salt as per taste and mix well. Add some water and knead into a firm dough. Make 5 rolls for parathas.<\/li>\n
Heat 2 tablespoons of oil in a pan, and fry the paratha on low flame on both sides. Serve hot.<\/li>\n<\/ul>\n
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\r\n\t<\/a>\t\tAdd to Wishlist<\/div>\r\n<\/div>\r\n\n <\/div>\n
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\n \n $\"\"$ \n <\/a>\n <\/div>\n <\/div>\n
\n
DATAR CHANA SATTU<\/h3>\n
Net Wt. 200g<\/p>\n
AED 4.50<\/h5>\n
\n Add to cart<\/a>\n <\/div>\n <\/div>\n <\/div>\n <\/div><\/div><\/div>
<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/section>
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OTHER RECOMMENDED PRODUCTS<\/h2>\n<\/div>\n
<\/span>
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\r\n\t <\/a>\t\tAdd to Wishlist<\/div>\r\n<\/div>\r\n<\/div>
DATAR CHICKEN MASALA SPICE MIX<\/h2>\t<\/div>\n\t
\n\t\n\t
Net Wt. 100g <\/span><\/p>\n\tAED <\/span>3.50<\/bdi><\/span><\/span>\n<\/a>Add to cart<\/a>\t<\/div>\n<\/li>\n
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\n\t\t\n\t\n\t $\"\"$
\r\n\t <\/a>\t\tAdd to Wishlist<\/div>\r\n<\/div>\r\n<\/div>
DATAR CHICKEN TIKKA SPICE MIX<\/h2>\t<\/div>\n\t
\n\t\n\t
Net Wt. 100g <\/span><\/p>\n\tAED <\/span>4.00<\/bdi><\/span><\/span>\n<\/a>Add to cart<\/a>\t<\/div>\n<\/li>\n
\n\t
\n\t\t\n\t\n\t $\"\"$
\r\n\t <\/a>\t\tAdd to Wishlist<\/div>\r\n<\/div>\r\n<\/div>
DATAR DAL GOSH CURRY SPICE MIX<\/h2>\t<\/div>\n\t
\n\t\n\t
Net Wt. 100g <\/span><\/p>\n\tAED <\/span>3.00<\/bdi><\/span><\/span>\n<\/a>Add to cart<\/a>\t<\/div>\n<\/li>\n
\n\t
\n\t\t\n\t\n\t $\"\"$
\r\n\t <\/a>\t\tAdd to Wishlist<\/div>\r\n<\/div>\r\n<\/div>
DATAR TANDOORI CHICKEN SPICE MIX<\/h2>\t<\/div>\n\t
\n\t\n\t
Net Wt. 100g <\/span><\/p>\n\tAED <\/span>4.25<\/bdi><\/span><\/span>\n<\/a>Add to cart<\/a>\t<\/div>\n<\/li>\n
\n\t
\n\t\t\n\t\n\t $\"\"$
\r\n\t <\/a>\t\tAdd to Wishlist<\/div>\r\n<\/div>\r\n<\/div>
DATAR CURRY POWDER<\/h2>\t<\/div>\n\t
\n\t\n\t
Net Wt. 500g <\/span><\/p>\n\tAED <\/span>8.00<\/bdi><\/span><\/span>\n<\/a>Add to cart<\/a>\t<\/div>\n<\/li>\n<\/ul>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/section><\/p>\n","protected":false},"featured_media":0,"template":"","class_list":["post-542","datar_recipes","type-datar_recipes","status-publish","hentry","recipes_category-veg-spices","recipes_type-breakfast","recipes_health-gluten-free","recipes_health-lightened-up","recipes_health-vegan"],"yoast_head":"\nChana Sattu - Datar<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/datarspices.ae\/recipe\/chana-sattu\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chana Sattu - Datar\" \/>\n<meta property=\"og:description\" content=\"Datar chana sattu is made from black gram (black chana). Roasted hygienically, the skin is peeled and ground in a stone chakki. Chana sattu contains high amounts of calcium and benefits those who have gastric trouble and ulcers. It also helps to improve the digestive system. DATAR CHANA SATTU WITHOUT DISHES INGREDIENTS : Water: 1 glassDatar chana sattu: 4 tablespoons METHOD OF PREPARATION : Take one glass of water, add 4 tablespoons of Datar Chana Sattu, stir it nicely and drink it 2 to 3 times in a day to meet the daily requirement of calcium in your body. DATAR CHANA SATTU PARATHA INGREDIENTS : Datar Chana Sattu: 100 gramsDatar Wheat Flour: 200 gramsOnion Chopped:\" \/>\n<meta property=\"og:url\" content=\"https:\/\/datarspices.ae\/recipe\/chana-sattu\/\" \/>\n<meta property=\"og:site_name\" content=\"Datar\" \/>\n<meta property=\"article:modified_time\" content=\"2020-05-17T15:47:05+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/datarspices.ae\/wp-content\/uploads\/2020\/01\/DATAR-CHANNA-SATTU.png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/datarspices.ae\/recipe\/chana-sattu\/\",\"url\":\"https:\/\/datarspices.ae\/recipe\/chana-sattu\/\",\"name\":\"Chana Sattu - Datar\",\"isPartOf\":{\"@id\":\"https:\/\/datarspices.ae\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/datarspices.ae\/recipe\/chana-sattu\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/datarspices.ae\/recipe\/chana-sattu\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/datarspices.ae\/wp-content\/uploads\/2020\/01\/DATAR-CHANNA-SATTU.png\",\"datePublished\":\"2019-12-27T06:36:52+00:00\",\"dateModified\":\"2020-05-17T15:47:05+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/datarspices.ae\/recipe\/chana-sattu\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/datarspices.ae\/recipe\/chana-sattu\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/datarspices.ae\/recipe\/chana-sattu\/#primaryimage\",\"url\":\"https:\/\/datarspices.ae\/wp-content\/uploads\/2020\/01\/DATAR-CHANNA-SATTU.png\",\"contentUrl\":\"https:\/\/datarspices.ae\/wp-content\/uploads\/2020\/01\/DATAR-CHANNA-SATTU.png\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/datarspices.ae\/recipe\/chana-sattu\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/datarspices.ae\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Recipes\",\"item\":\"https:\/\/datarspices.ae\/recipe\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Chana Sattu\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/datarspices.ae\/#website\",\"url\":\"https:\/\/datarspices.ae\/\",\"name\":\"Datar\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/datarspices.ae\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"}]}<\/script>\n","yoast_head_json":{"title":"Chana Sattu - Datar","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/datarspices.ae\/recipe\/chana-sattu\/","og_locale":"en_US","og_type":"article","og_title":"Chana Sattu - Datar","og_description":"Datar chana sattu is made from black gram (black chana). Roasted hygienically, the skin is peeled and ground in a stone chakki. Chana sattu contains high amounts of calcium and benefits those who have gastric trouble and ulcers. It also helps to improve the digestive system. DATAR CHANA SATTU WITHOUT DISHES INGREDIENTS : Water: 1 glassDatar chana sattu: 4 tablespoons METHOD OF PREPARATION : Take one glass of water, add 4 tablespoons of Datar Chana Sattu, stir it nicely and drink it 2 to 3 times in a day to meet the daily requirement of calcium in your body. DATAR CHANA SATTU PARATHA INGREDIENTS : Datar Chana Sattu: 100 gramsDatar Wheat Flour: 200 gramsOnion Chopped:","og_url":"https:\/\/datarspices.ae\/recipe\/chana-sattu\/","og_site_name":"Datar","article_modified_time":"2020-05-17T15:47:05+00:00","og_image":[{"url":"https:\/\/datarspices.ae\/wp-content\/uploads\/2020\/01\/DATAR-CHANNA-SATTU.png","type":"","width":"","height":""}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/datarspices.ae\/recipe\/chana-sattu\/","url":"https:\/\/datarspices.ae\/recipe\/chana-sattu\/","name":"Chana Sattu - Datar","isPartOf":{"@id":"https:\/\/datarspices.ae\/#website"},"primaryImageOfPage":{"@id":"https:\/\/datarspices.ae\/recipe\/chana-sattu\/#primaryimage"},"image":{"@id":"https:\/\/datarspices.ae\/recipe\/chana-sattu\/#primaryimage"},"thumbnailUrl":"https:\/\/datarspices.ae\/wp-content\/uploads\/2020\/01\/DATAR-CHANNA-SATTU.png","datePublished":"2019-12-27T06:36:52+00:00","dateModified":"2020-05-17T15:47:05+00:00","breadcrumb":{"@id":"https:\/\/datarspices.ae\/recipe\/chana-sattu\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/datarspices.ae\/recipe\/chana-sattu\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/datarspices.ae\/recipe\/chana-sattu\/#primaryimage","url":"https:\/\/datarspices.ae\/wp-content\/uploads\/2020\/01\/DATAR-CHANNA-SATTU.png","contentUrl":"https:\/\/datarspices.ae\/wp-content\/uploads\/2020\/01\/DATAR-CHANNA-SATTU.png"},{"@type":"BreadcrumbList","@id":"https:\/\/datarspices.ae\/recipe\/chana-sattu\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/datarspices.ae\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/datarspices.ae\/recipe\/"},{"@type":"ListItem","position":3,"name":"Chana Sattu"}]},{"@type":"WebSite","@id":"https:\/\/datarspices.ae\/#website","url":"https:\/\/datarspices.ae\/","name":"Datar","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/datarspices.ae\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"}]}},"_links":{"self":[{"href":"https:\/\/datarspices.ae\/wp-json\/wp\/v2\/datar_recipes\/542","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/datarspices.ae\/wp-json\/wp\/v2\/datar_recipes"}],"about":[{"href":"https:\/\/datarspices.ae\/wp-json\/wp\/v2\/types\/datar_recipes"}],"wp:attachment":[{"href":"https:\/\/datarspices.ae\/wp-json\/wp\/v2\/media?parent=542"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}

DATAR CHANA SATTU<\/h3>\n Net Wt. 200g<\/p>\n

DATAR CHANA SATTU<\/h3>\n
Net Wt. 200g<\/p>\n