Recipes
Fish Masala Spice Mix
Redefine ‘comfort food’ with Datar’s exclusive Fish Masala Spice Mix and indulge in exquisite seafood.
INGREDIENTS :
Datar Fish Masala Spice Mix: 2 tablespoons (15 grams)
Cleaned Fish: 500 grams
Chopped Onion: 2 (150 grams)
Ginger Paste: 2 tablespoons (20 grams)
Chopped Tomato: 4 (300 grams)
Green Chili: 3
Fresh Ground Coconut: 200 grams
Curry Leaves: 20
Datar Salt: as per taste
Water: 500 ml
METHOD OF PREPARATION :
- In a pan, add onion, ginger paste, tomato, greenchili, Datar Salt, Datar Fish Masala Spice Mix and water.
- Boil the mixture for 15 minutes.
- Add the fish and cook for 5 minutes.
- Now add the ground coconut and boil for 3 minutes
- Garnish with curry leaves.
- Serve Datar Fish Curry with steamed white rice.
