[kc_row use_container="yes" _id="770710" cols_gap="{`kc-css`:{}}" force="__empty__" css_custom="{`kc-css`:{`any`:{`background`:{`background|`:`eyJjb2xvciI6InRyYW5zcGFyZW50IiwibGluZWFyR3JhZGllbnQiOlsiIl0sImltYWdlIjoibm9uZSIsInBvc2l0aW9uIjoiMCUgMCUiLCJzaXplIjoiYXV0byIsInJlcGVhdCI6InJlcGVhdCIsImF0dGFjaG1lbnQiOiJzY3JvbGwiLCJhZHZhbmNlZCI6MH0=`}}}}"][kc_column width="12/12" _id="910997" css_custom="{`kc-css`:{`any`:{`box`:{`padding|`:`inherit inherit inherit 0px`}}}}"][kc_row_inner _id="111821" cols_gap="{`kc-css`:{}}" css_custom="{`kc-css`:{`479`:{`box`:{`margin|`:`inherit inherit 20px inherit`}},`767`:{`box`:{`margin|`:`inherit inherit 30px inherit`}},`any`:{`box`:{`margin|`:`inherit inherit 40px inherit`}}}}"][kc_column_inner width="75%" _id="474081"][kc_column_text _id="624159" css_custom="{`kc-css`:{`any`:{`typography`:{`color|,p`:`#000000`,`font-size|,p`:`17px`,`line-height|,p`:`24px`}}}}"]<p>Indulge in traditional Bengali fish curry with Datar’s Bengali Fish Curry Spice Mix.</p> [/kc_column_text][/kc_column_inner][kc_column_inner width="25%" _id="653258"][/kc_column_inner][/kc_row_inner][kc_title text="SU5HUkVESUVOVFMgOg==" _id="82011" type="h2" css_custom="{`kc-css`:{`any`:{`title-style`:{`color|+.kc_title,.kc_title,.kc_title a.kc_title_link`:`#000000`,`font-family|+.kc_title,.kc_title,.kc_title a.kc_title_link`:`Open Sans`,`font-size|+.kc_title,.kc_title,.kc_title a.kc_title_link`:`17px`,`font-weight|+.kc_title,.kc_title,.kc_title a.kc_title_link`:`700`,`line-height|+.kc_title,.kc_title,.kc_title a.kc_title_link`:`20px`,`text-transform|+.kc_title,.kc_title,.kc_title a.kc_title_link`:`uppercase`}}}}"][kc_column_text _id="600438" css_custom="{`kc-css`:{`any`:{`typography`:{`color|,p`:`#000000`,`font-size|,p`:`17px`,`line-height|,p`:`25px`}}}}" class="ingredients"]<p>Datar Bengali Fish Curry Spice Mix: 2 tablespoons (15 grams)<br />Cleaned Pomfret Fish Slices: 500 grams<br />Chopped onion: 2 (100 grams)<br />Garlic Paste: 1 tablespoon (15 grams)<br />Tomato: 3 (250 grams)<br />Mustard oil: 6 tablespoons (30 ml)<br />Datar Salt: as per taste<br />Lime Juice: 1 tablespoon<br />Datar Turmeric powder: 1 tablespoon</p> [/kc_column_text][kc_row_inner _id="816506" cols_gap="{`kc-css`:{}}" css_custom="{`kc-css`:{`479`:{`box`:{`margin|`:`20px inherit inherit inherit`}},`767`:{`box`:{`margin|`:`30px inherit inherit inherit`}},`any`:{`box`:{`margin|`:`40px inherit inherit inherit`}}}}"][kc_column_inner width="74.94%" _id="745680"][kc_title text="TUVUSE9EIE9GIFBSRVBBUkFUSU9OIDo=" _id="3542" type="h2" css_custom="{`kc-css`:{`any`:{`title-style`:{`color|+.kc_title,.kc_title,.kc_title a.kc_title_link`:`#000000`,`font-family|+.kc_title,.kc_title,.kc_title a.kc_title_link`:`Open Sans`,`font-size|+.kc_title,.kc_title,.kc_title a.kc_title_link`:`17px`,`font-weight|+.kc_title,.kc_title,.kc_title a.kc_title_link`:`700`,`line-height|+.kc_title,.kc_title,.kc_title a.kc_title_link`:`20px`,`text-transform|+.kc_title,.kc_title,.kc_title a.kc_title_link`:`uppercase`}}}}"][kc_column_text _id="562507" css_custom="{`kc-css`:{`any`:{`typography`:{`color|,p`:`#000000`,`font-size|,p`:`17px`,`line-height|,p`:`25px`}}}}" class="recipe-preparation-ul-style"]<ul> <li>Rub the fish pieces with some lime juice.</li> <li>Add a pinch of Datar Salt and Datar Turmeric Powder. Keep aside for 10 minutes. Grind the tomatoes in a mixer and keep it aside.</li> <li>Apply 2 tablespoons of Datar Bengali Fish Curry Spice Mix on the fish and keep it for 30 minutes.</li> <li>Heat 6 tablespoons of oil in a frying pan, fry the chopped onion and garlic paste on a medium flame till it is golden brown and aromatic.</li> <li>Add the fish and fry for 1 minute. Add tomato paste and fry for another 2 to 3 minutes. Add 400ml of water, Datar Salt as per taste and stir gently.</li> <li>Cover and cook on a low flame for 5 to 8 minutes. Serve Datar Bengali Fish Curry with steamed rice.</li> </ul> [/kc_column_text][/kc_column_inner][kc_column_inner width="25.05%" _id="444062"][/kc_column_inner][/kc_row_inner][/kc_column][/kc_row][kc_row use_container="yes" _id="372913" cols_gap="{`kc-css`:{}}" force="__empty__" css_custom="{`kc-css`:{`any`:{`box`:{`margin|`:`40px inherit 40px inherit`}}}}" row_class="qd-kc-998"][kc_column width="12/12" _id="525986" css_custom="{`kc-css`:{}}"][kc_row_inner _id="60116" cols_gap="{`kc-css`:{}}" row_class="datar-product-share" css_custom="{`kc-css`:{`any`:{`box`:{`padding|`:`inherit 0px inherit 0px`}}}}"][kc_column_inner width="40%" _id="357735" css_custom="{`kc-css`:{`767`:{`box`:{`padding|`:`inherit 0px inherit 0px`,`width|`:`100%`}},`999`:{`box`:{`width|`:`60%`}},`1024`:{`box`:{`width|`:`50%`}}}}"][datar_recipe_prodsug _id="558044" prod_id="820"][/kc_column_inner][kc_column_inner width="60%" _id="521115" css_custom="{`kc-css`:{`767`:{`box`:{`padding|`:`20px inherit inherit inherit`,`border|`:`2px dotted #262626|||0px dotted #ffffff`,`width|`:`100%`}},`999`:{`box`:{`width|`:`40%`}},`1024`:{`box`:{`width|`:`50%`}},`any`:{`box`:{`margin|`:`20px inherit 20px inherit`,`border|`:`|||2px dotted #262626`}}}}"][kc_raw_code code="PGRpdiBjbGFzcz0iZGF0YXItcmVjaXBlLXNoYXJlIj5bU2Fzc3lfU29jaWFsX1NoYXJlXTwvZGl2Pg==" _id="775616"][/kc_column_inner][/kc_row_inner][/kc_column][/kc_row][kc_row use_container="yes" _id="599745" cols_gap="{`kc-css`:{}}" force="__empty__" css_custom="{`kc-css`:{`any`:{`box`:{`padding|`:`inherit 0px inherit 0px`}}}}"][kc_column width="12/12" _id="650087" css_custom="{`kc-css`:{`any`:{`typography`:{`text-align|`:`center`}}}}"][kc_title text="T1RIRVIgUkVDT01NRU5ERUQgUFJPRFVDVFM=" _id="37817" type="h2" css_custom="{`kc-css`:{`any`:{`title-style`:{`color|+.kc_title,.kc_title,.kc_title a.kc_title_link`:`#000000`,`font-size|+.kc_title,.kc_title,.kc_title a.kc_title_link`:`19px`,`line-height|+.kc_title,.kc_title,.kc_title a.kc_title_link`:`22px`,`padding|+.kc_title,.kc_title,.kc_title a.kc_title_link`:`inherit inherit 30px inherit`}}}}"][datar_recipe_recommended _id="277207" category_id="non-veg-spices"][/kc_column][/kc_row]