Recipes

Paneer Methi Spice Mix

Pre Time
35 Min
Cook Time
25 Min
Total Time
60 Min
Servings
5

Savour the aromatic mix of spices and delicious paneer.

INGREDIENTS :

Datar Paneer Methi Spice Mix: 1 packet
Paneer Cubes: 200 grams
Fresh Methi Leaves: 250 grams
Onion Chopped: 1 (50 grams)
Tomatoes Chopped: 2 (150 grams)
Garlic Paste: 1 tablespoon (15 grams)
Water: 150 ml
Vegetable Oil: 6 tablespoons (30 ml)
Datar Salt: as per taste

METHOD OF PREPARATION :

  • In a bowl, add one packet of Datar Paneer Methi Spice Mix. Mix it well with 12 tablespoons of water and keep aside for 30 minutes.
  • Grind the methi leaves to a paste and keep aside.
  • Heat oil in a pan; add chopped onions, garlic paste and fry the onions till golden brown.
  • Add paneer cubes and fry till the paneer turns slightly golden.
  • Add soaked Datar Paneer Methi spice mix and fry for a few seconds.
  • Add chopped tomatoes and the methi paste. Add water and Datar Salt, cover the pan and cook over a low flame for 10 to 15 minutes.
  • Serve Datar Paneer Methi with tandoori rotis or chapatis.
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DATAR PANEER METHI SPICE MIX

Net Wt. 100g

AED 5.00

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