Datar Spices

20 Min

30 Min

Planning to host a house-party? Try this lip-smacking chicken masala spice mix and get flooded with compliments.

Datar Chicken Masala Spice Mix: 4 tablespoons (25 grams)Chicken (medium pieces): 1 kg (1000 grams)Chopped Onion: 4 (300 grams)Garlic Paste: 2 tablespoons (30 grams)Ginger Paste: 2 tablespoons (20 grams)Chopped Tomato: 4 (300 grams)Vegetable Oil: 5 tablespoons (25 ml)Datar Salt: As per tasteWater: 700 ml

Heat oil in a pan. Fry the chopped onions with garlic and ginger paste till the onions turn golden brown.Add the chopped tomato and fry for 5 minutes. Add the chicken and stir for 2 minutes.Add water and Datar Salt as per taste.Add Datar Chicken Masala Spice Mix.Mix it well and cook till the chicken becomes tender.

Creamy, rich North Indian curry infused with aromatic garam masala and a buttery tomato base.

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